For Thanksgiving I am offering two different cakes. Pumpkin chocolate chip filled with chocolate ganache and frosted with swiss meringue buttercream. The second is a carrot cake with a layer of pecans (optional) between each layer and frosted with cream cheese frosting. Cakes are $30.00 and will serve 12. They will be available Wednesday before Thanksgiving. If you would like one please let me know by Saturday the 20th.
A few weeks ago I was featured in the Valley Citizen(our local newspaper), Jeannette Boner did an amazing job and she is such a sweetheart! Click the link below if you missed it! Thanks for stopping by my blog! :)
Valley Citizen- Teton Valley's Sweet Genius
